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The Caribbean Basin region continues to experience growth, driven primarily by the steady rise in tourism, which in turn impacts consumer demand.
Chile presents strong opportunities for U.S. exporters, supported by its open economy, transparent regulatory environment, and long-standing Free Trade Agreement with the United States.
The Dominican Republic (DR) is ranked among the top three destination markets in the Western Hemisphere and within the top 12 markets globally for U.S. consumer-oriented products.
This report summarizes the key technical and import requirements for food and agricultural products imposed by the Government of the Dominican Republic (GoDR).
This report describes the major export certificates required by the Government of the Dominican Republic (GoDR) for imports of food and agricultural products. No substantive changes were published as of June 2025.
The 2024 U.S. Agricultural Export Yearbook provides a statistical summary of U.S. agricultural commodity exports to the world during the 2024 calendar year.
Following several detentions of dairy products at Chilean ports that reached over 1 Million USD , Post reminds U.S. exporters of the import requirements set by the Chilean Ministry of Agriculture for dairy products.
Sugar production in the Dominican Republic (DR) is forecast to reach 600,000 metric tons (MT) due to favorable rainfall conditions through the first half of marketing year (MY) 2025/2026 (October - September).
Wheat consumption in the Dominican Republic (DR) during marketing year (MY) 2025/26 (July 2025/June 2026) is forecast to increase by two percent, reaching 520,000 metric tons (MT).
This report highlights the food processing industry, its drivers, key players, and market landscape in the Caribbean Basin. The region relies heavily on imports, and the United States is the largest supplier of food ingredients.
The Chilean food processing industry is a highly developed and competitive sector, playing a crucial role in the national economy.
For marketing year (MY) 2025/26, Post estimates that the wheat area harvested will total 193,000 hectares (ha), representing a 1.0 percent decrease from MY 2024/25 due to high input costs and low prices.