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The Caribbean Basin region continues to experience growth, driven primarily by the steady rise in tourism, which in turn impacts consumer demand.

This report offers guidance on the certificates and documents required for exporting food and agricultural products to Bosnia and Herzegovina, in accordance with current regulations. Report last updated: June 2025.

This report provides information on the food and agricultural product import requirements for Bosnia and Herzegovina. Important points of contact for U.S. food exporters are listed in the appendices.

This report includes technical requirements and export certificates for the export of food and agricultural products to Argentina. It complements the Food and Agricultural Import Regulations and Standards Annual Country 2023 Report.

On May 20, 2025, the Argentine Government extended lower export tax on wheat and barley of 9.5 percent through March 2026. All the other commodities will return to their higher previous levels on July 1, 2025.

This report includes technical requirements and export certificates for the export of food and agricultural products to Argentina. It complements the Food and Agricultural Import Regulations and Standards Annual Country 2024 Report.

Despite an anticipated increase in sugarcane production, Argentina’s sugar exports for marketing year (MY) 2025/26 are forecast to decline to 515,000 metric tons (raw value), driven by significantly lower beginning stocks and more favorable returns from ethanol production under the domestic biofuels blend mandate.

Corn leads the charge with exports forecast at 37 million tons, the third highest in history as farmers return in force following the MY2023/24 corn stunt or chicharrita setback.

Argentina’s oilseed sector enters marketing year (MY) 2025/2026 with diverging trajectories across key crops. Soybean area is forecast to contract by nearly one million hectares as producers revert to traditional corn rotations following a soy-heavy year driven by pest concerns.

On April 2, 2025, Bosnia and Herzegovina’s State Veterinary Office introduced precautionary measures to prevent the spread of foot-and-mouth disease by requiring FMD-free certification for imported live cattle, pigs, sheep, and goats, and establishing disinfection barriers at border crossings.

This report highlights the food processing industry, its drivers, key players, and market landscape in the Caribbean Basin. The region relies heavily on imports, and the United States is the largest supplier of food ingredients.

This report is an overview and update of regulations and standards for importing U.S. food and beverage products to Argentina.