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The Caribbean Basin region continues to experience growth, driven primarily by the steady rise in tourism, which in turn impacts consumer demand.

India has extended the policy of unrestricted imports of yellow peas at zero duty until March 31, 2026. On May 30, 2025, the Ministry of Finance (MoF) issued a custom notification continuing the import duty exemption on yellow peas through March 31, 2026.

India presents both significant opportunities and notable challenges for U.S. food and beverage exports. As the world’s fastest-growing major economy and currently the fifth largest globally, India is projected to rise to third place by 2028.

On May 30, 2025, India reduced its import duty on crude soybean, sunflower, and palm oil from 20 percent to 10 percent, lowering the effective duty to 16.5 percent.

India published guidelines for accepting recycled Polyethylene Terephthalate (rPET) as a food contact material. These guidelines are in alignment with its recently published measure that aims to enhance food safety standards by allowing the use of rPET for food packing, storage, and distribution.

The 2024 U.S. Agricultural Export Yearbook provides a statistical summary of U.S. agricultural commodity exports to the world during the 2024 calendar year.

India is accepting comments on proposed revisions to its Laboratory and Sample Analysis standards.

India’s fiber market is dominated by cotton, however, increased international demand for sustainable fibers is driving apparel and textile manufacturers to utilize hemp.

On March 25, 2025, India’s Department of Animal Husbandry and Dairying (DAHD), Ministry of Fisheries, Animal Husbandry and Dairying, notified that a Sanitary Import Permit (SIP) is not required for the import of raw fishery products.

The Government of India’s Food Safety and Standards Authority of India (FSSAI) published a measure that aims to enhance food safety standards by allowing the use of recycled polyethylene terephthalate (PET) for food packaging, storage and distribution.

Effective September 1, 2024, the Food Safety and Standards Authority of India (FSSAI) commenced its implementation for the mandatory registration of foreign food manufacturing facilities (FFMF) who import certain categories of foods

On February 20, 2025, India’s Department of Animal Husbandry and Dairying (DAHD), Ministry of Fisheries, Animal Husbandry and Dairying, published a memorandum requiring post-import testing of raw hide / skin / furskins for specified diseases.