Browse Data and Analysis

Burma’s certification requirements for U.S. exports have not changed since 2024. This report lists the major certificates required by Burma’s government agencies for agricultural imports from the United States.

This report is an annual update on the food import standards and enforcement mechanisms in Jordan.

In 2024, U.S. exports of agricultural and related products to Honduras totaled $1.3 billion, representing a 38.2 percent share of the market and a 1.3 percent increase over the previous year.

This report is an annual update on the food imports certificates in Jordan. For assistance on trade policy and port issues in Jordan, U.S. exporters are encouraged to contact FAS Amman at AgAmman@usda.gov.

This report provides an overview of Burma’s fruit market and highlights opportunities for U.S. fruit exporters to Burma. China and Thailand are Burma’s primary trading partners.

Honduran coffee production is forecast to reach 5.52 million 60-kilogram bags in marketing year (MY) 2024/25 and rise to 5.80 million bags in MY 2025/26.

FAS Rangoon forecasts Burma’s rice and corn production to increase in MY 2025/26 due to improvement in average yield, driven by favorable weather and flood recovery compared to MY 2024/25.

Sugar production and exports in Honduras are expected to increase in MY 2025/26, driven by higher yields, expanded harvest areas, and greater investment.

Sugar production and exports are projected slightly up in marketing year (MY) 2025 (October 2024 to September 2025) because of the increase in productivity yields, harvested area, and additional investments made in the sugar sector and increased exports.

Jordan, a Middle Eastern country with limited arable land and severe water scarcity, heavily relies on grain imports to meet domestic consumption needs.

Burma will launch online applications for Import Recommendations for Livestock and Fishery products on February 15, 2025.

This report contains information about Food Service industry in Burma. It provides an overview of market opportunities and key channels of distribution for U.S. food and beverage products destined for the food service market in Burma.