Browse Data and Analysis
Filter
Search Data and Analysis
- 781 results found
- (-) European Union
- (-) Saudi Arabia
- (-) Cayman Islands
- Clear all
The Caribbean Basin region continues to experience growth, driven primarily by the steady rise in tourism, which in turn impacts consumer demand.
The Saudi Arabian General Authority of Ports (Mawani), in coordination with the Zakat, Tax and Customs Authority, announced its intention to require the use of pallets for all containerized cargo shipments to the Kingdom's ports.
The major export certificates required by Saudi Arabia’s regulatory and import control agencies are included in this Food and Agricultural Import Regulations and Standards (FAIRS) - Certificates Report.
Saudi Arabia is the dominant market in the Middle East region and offers export opportunities for U.S. exporters of bulk commodities and consumer-oriented products.
Evolving dietary preferences and a strong economy can pave the way for U.S. seafood and fish feed exports to meet domestic demand.
The 2024 U.S. Agricultural Export Yearbook provides a statistical summary of U.S. agricultural commodity exports to the world during the 2024 calendar year.
The Saudi Arabian pet market is growing - fueled by rising pet ownership driven by evolving social norms and increasing disposable income.
This report highlights the food processing industry, its drivers, key players, and market landscape in the Caribbean Basin. The region relies heavily on imports, and the United States is the largest supplier of food ingredients.
Total Saudi wheat imports for 2025/26 are forecast to decline 10 percent to 3.2 million metric tons (MMT), due to projected high local production. Saudi barley imports for MY 2025/26 are projected to increase by 10 percent to 3.3 MMT compared to last MY.
On December 23, 2024, the European Union published Regulation 2024/3234, which officially delayed the entry into application of the European Union Deforestation Regulation (EUDR) until December 30, 2025.
Bisphenol A in food contact materials is banned in the European Unions as of January 20, 2025, with a phase-in period of one to three years depending on the product.
After taking a dip in 2022, the EU organic market began to recover in 2023 as consumers’ financial situations improved. France and Germany still have the largest organic markets in the EU and growth is expected in almost every Member State until 2025.