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Despite the lower area anticipated, ample spring precipitations are expected to increase fodder yields in MY 2025/26.

The Caribbean Basin region continues to experience growth, driven primarily by the steady rise in tourism, which in turn impacts consumer demand.

In a budget bill passed on June 13, 2025, the semi-autonomous Zanzibar government raised the excise duty on imported frozen chicken from approximately USD $0.12 per kilogram to approximately USD $0.39 per kilogram, with a double aim to protect the domestic poultry industry and generate USD $2.75 million in revenue.

Zanzibar presents strong potential for U.S. food and beverage exports, driven by tourism, urbanization, and demand for quality products. With over 80 percent of food imported, key opportunities include beverages, wheat, poultry, oil, confectioneries, and rice.

Abundant precipitation and mild temperatures prevailing since the beginning of March have favored winter grain crop development and increased yield expectations.

Tanzania retail food industry is experiencing robust growth, driven by rapid urbanization, an expanding middle class (22 percent of households), rising disposable incomes, and a thriving tourism sector that welcomed 5 million visitors in 2024.

Despite market volatility, and unstable policies, the European Union remains the largest importer of Tanzanian green coffee beans, buying six times as many beans as the United States.

Spain is one of the world’s largest markets for fish and seafood. In 2024, it was the fourth largest importer of fish and seafood in the world - after much larger countries like the United States, China, and Japan.

FAS Dar es Salaam expects a ten percent decline in corn exports for marketing year (MY) 2025/26 as production decreases and strict export permit procedures continue to stymie shipments.

This report highlights the food processing industry, its drivers, key players, and market landscape in the Caribbean Basin. The region relies heavily on imports, and the United States is the largest supplier of food ingredients.

In 2024, Spain imported $2.2 billion worth of agricultural, seafood and forest products from the United States. Following significant efforts to recover from the COVID-19 crisis, companies are once again facing a challenging environment that includes high production costs and economic and political uncertainties.

Zanzibar's HRI food service sector has grown significantly, with a 37 percent increase in hotel and lodging facilities in the past five years.