Browse Data and Analysis

For marketing year (MY) 2025/26, Turkiye’s production of wheat and barley, most of which are dry farmed, is forecast lower year-over-year because of drier-than-normal weather conditions.

Consistently ranking as the top Southeast Asia destination for U.S. consumer-oriented agricultural products, the Philippines presents a resilient market for U.S. food and beverage products, supported by a young workforce with high disposable income, a growing middle-income consumer base, and remittances from overseas workers.

Czechia has emerged as a promising market for high-value U.S. food and agricultural products, including tree nuts, fish and seafood, beef, distilled spirits, wine, and various food preparations.

FAS Manila maintains its overall forecast for milled rice and wheat in Marketing Year (MY) 2025/26, while increasing its forecast for corn production, area harvested, and consumption.

Post forecasts a 10 percent growth in fuel ethanol imports to 450 million liters in 2025, prompted by gasoline pool increases and uptake of voluntary E20 (20 percent ethanol blended to gasoline).

On June 10, 2025, the Philippine Statistics Authority (PSA) announced the revised definitions and conversion rates for carcass and offal of selected livestock and poultry animals.

The 2025 Food and Agriculture Import Regulations and Standards (FAIRS) Export Certificate Report for Türkiye lists the major export certificates and other requirements expected by the Turkish government for food and agricultural product exports to Türkiye.

The 2025 Food and Agriculture Import Regulations and Standards (FAIRS) Annual Country Report for Türkiye outlines specific requirements for importing food and agricultural products into Türkiye and should be read in conjunction with the 2025 FAIRS Export Certificate Report for Türkiye.

On June 10, 2025, the Philippine Health Secretary temporarily suspended the implementation of new fees and charges for services under the Food and Drug Administration’s (FDA) jurisdiction due to concerns from various sectors.

Amid economic headwinds, Turkiye's retail food sector continues to grow, fueled by a young population of 85 million and a rising middle class. The sector is predominantly made up of domestic discount chains, and most of the food on store shelves is produced locally.

Unexpected spring frost led to crop damage in citrus, fruit, and tree nut orchards throughout Turkiye. The Turkish government responded by providing financial compensation to farmers, hoping to stem their losses. Post will continue to monitor the effects of these weather events in the coming harvest season.

This report is being prepared for U.S. exporters seeking to export animal products and byproducts to Türkiye.