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The Caribbean Basin region continues to experience growth, driven primarily by the steady rise in tourism, which in turn impacts consumer demand.
Difficult growing conditions and a contracting domestic industry continue to pressure Greek cotton farmers and further its reliance on government subsidies for survival. Greece’s MY 2025/26 cotton production is forecast at 1.02 million bales, down 5.5 percent from the previous season due to lower planting.
This report highlights the food processing industry, its drivers, key players, and market landscape in the Caribbean Basin. The region relies heavily on imports, and the United States is the largest supplier of food ingredients.