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For the past several years, Ethiopia has invested in establishing the legal and regulatory systems, as well as the technical capacity to support and manage the adoption of genetically engineered...
Kenya’s progress in agricultural biotechnology has suffered a setback after the National Assembly’s Agriculture committee recommended that a new food safety law...
Japan’s Ministry of Agriculture, Forestry and Fisheries (MAFF) announced an application for a geographical indication (GI) for “Prosciutto di Parma,” filed by Italy on December 7, 2016.
The Agriculture, Forestry and Fisheries and Regions Vitalization Creation Head Quarters (headed by Prime Minister Abe) in the Cabinet approved an “Agriculture Competitiveness Reinforcement Program”
The value of the Japanese food processing industry was estimated at 23.2 trillion yen in 2015, down 0.3% from 2014.
Despite a high level of spending from a record influx of inbound tourists to Japan, the Japanese retail sector overall suffered in 2015...
Japan is one of the most exciting markets in the world for U.S. exporters of food and agricultural products. The total Japanese food and drink market is valued at over $575 billion.
On October 21, 2016, South Africa published the final list of agricultural products and beer names protected under the SADC-EU Economic Partnership Agreement...
The Tokyo Organizing Committee of the Olympic and Paralympic Games Sustainable Sourcing Working Group has informed the public that it has developed draft sourcing code for the 2020 Summer Olympics.
The hotel, restaurant and institutional food service industry (HRI) achieved record high sales in 2015, reaching ¥31.79 trillion ($261 billion).
Infographic discussing the role of pulse crops in sustainable food production and food security, as well as their contributing $944 million to total U.S. ag exports in 2016.
FAS/Tokyo has revised data from marketing year (MY) 2014/15 to incorporate information for new varieties of mandarin/tangerine and acidic citrus similar to lemons that are produced in Japan.