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Attaché Report (GAIN)

Morocco: Food Processing Ingredients

In 2018, the United States and Morocco negotiated terms for U.S. poultry and beef market access, which could be an opportunity for U.S. exporters to target the food-processing sector.
Attaché Report (GAIN)

Morocco: Grain and Feed Update

Post forecasts that wheat and barley production will be unchanged from USDA’s current official estimates.
Attaché Report (GAIN)

Morocco: Citrus Semi-annual

Following the 2018 annual report, Morocco experienced record citrus production this season in some regions. Berkane, in eastern Morocco, saw a 25 percent increase....
Attaché Report (GAIN)

Morocco: Retail Foods

Morocco, a U.S. Free Trade Agreement partner, is a price-sensitive market that, to date, has not showcased a significant volume of U.S. food and beverages in the retail sector.
International Agricultural Trade Report

Free Trade Agreements and U.S. Agriculture

Free Trade Agreements (FTAs) help expand foreign markets for U.S. producers and exporters by reducing trade barriers, fostering a more stable and transparent environment for trade and investment...
Attaché Report (GAIN)

Morocco: Citrus Semi-annual

Post revises orange production for MY 2015/16 to 922,000 MT, representing a 6 percent increase compared to the previous year on a planted area of about 55,804 hectares...