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- (-) July 2016
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The EU grain harvest is now under way in most Member States.
The Dutch foodservice industry is expected to grow annually by over two percent due to a recovering economy and changing consumer eating culture.
Slovakia took over its first ever European Union (EU) Council Presidency on July 1, 2016.
In 2015, the European Commission (EC) officially introduced a seven percent cap on food based biofuels thus limiting future production of these first generation or conventional biofuels....
The turnover of the Dutch food retail industry in 2014 totaled € 33.3 billion. For 2015, turnover is expected to increase by 2.5 percent.
The exporter guide provides practical tips to U.S. exporters on how to conduct business in the Netherlands.
On April 30, 2015, four Dutch egg processors reached eligibility to export to the United States.
On April 30, 2015, four Dutch egg processors reached eligibility to export to the United States.