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Peru’s exports of fresh asparagus in 2020 were down 10 percent due to COVID-19 and internal transportation issues. Exports are forecast to rebound to 138,000 metric tons in 2021.
Peruvian avocado exports are estimated to reach 450,000 MT in 2021, increasing 10 percent by volume compared to the previous year.
Cane sugar production for MY (May/April) 2015 is forecast at 1.24 MMT, up from 1.22 MMT in MY2014.
The U.S.-Peru Trade Promotion Agreement (PTPA) has led to record food and agricultural product exports for both countries.
On March 14, 2015, Peru’s Ministry of the Environment announced a fine structure for any company in non-compliance with the 10 year moratorium on genetically modified organisms.
Shrimp exports from Peru are estimated at 18, 000 MT in CY 2015, a six-fold increase from 2003 due to strong export demand.