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Japanese production, consumption and imports of mandarins are forecast to decline further in MY 2014/15, as farmers continue to exit and consumers substitute other fruits and sweets for mandarins.

Senegal has announced that it is in the process of becoming a major hub for air travel, with the construction of the new Blaise Diagne airport, scheduled to open in July 2015.

This report is an annual update of Senegal’s food and feed regulations and governmental enforcement mechanisms and bodies.

MY 2014/15 (Aug/July) rainy season started normally in May for most selected countries but a long pause during June and July could reduce countries’ initial targets.

Original Designs Feature U.S. Hardwoods at Japan’s Largest Furniture Show; AHEC Success Story Continues to Pay Dividends; Forest Products Summit Confronts Challenging Market Conditions

This report provides the latest status of consumption, regulation, public perception, research, development and production of genetically engineered crops in Japan.

In June 2014, Japan’s Ministry of Health, Labor, and Welfare established the Food Additive Designation Consultation Center (FADCC) to assist companies with applications for food additive use in Japan.

FAS Japan organized two food safety seminars in Okinawa in September 2014 with cooperation from the U.S. Consulate General in Naha.

FoodExport NorthEast/MidWest Trade Mission Explores Possibilities in the Tokyo Market; Visit by Virginia Secretary of Agriculture and First Lady; ATO Tokyo Helps Explain Health Benefits of Soymilk