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The General Administration of Customs of the People's Republic of China (GACC) Bureau of Import and Export Food Safety (BIEFS) updated the list of products and codes subject to Decree 248.

This report lists the major registration requirements and export certificates required for food and agricultural exports to the People’s Republic of China (PRC). In 2023, the PRC made no changes to export certificate requirements that impact U.S. issues phytosanitary certificates.

On March 12, 2024, the People’s Republic of China (PRC) released the finalized National Food Safety Standard Usage Standard for Food Additives (GB2760-2024), which will enter into force on February 8, 2025.

This report presents regulations and standards applicable to food and agricultural imports, including changes to existing national food safety laws and regulations. In 2023, China released and implemented several new or updated regulations and standards that impact trade.

On March 28, 2024, China notified the National Food Safety Standard of Maximum Residue Limits for Pesticides in Foods to the World Trade Organization (WTO) under G/SPS/N/CHN/1299.

On March 12, 2024, the People’s Republic of China (PRC) National Health Commission (NHC) and State Administration for Market Regulation (SAMR) jointly published 47 new or updated national food safety standards and six amendments.

The People’s Republic of China’s (PRC) reorganized and restructured its food safety regulatory system in 2018-2019, substantially changing registration procedures and import requirements applicable to U.S. exports of feed and feed additives.

On March 12, 2024, the People’s Republic of China (PRC) National Health Commission (NHC) and State Administration for Market Regulation (SAMR) jointly published an Announcement on releasing 47 new or updated National Food Safety Standards (known as Guo Jia Biao Zhun, or GB Standards) and 6 amendments sheets.

The PRC National Standard (Guo Jia Biao Zhun, or 'GB') for Natural Casings - GB/T7740-2022 was issued on October 12, 2022, and implemented on May 1, 2023.

On March 13, 2024, the National Health Commission (NHC) announced approval of 23 new food materials and additives, of which three are products derived from Genetically Modified Microorganisms (GMMs).

On February 9 and February 12, 2024, China notified the revised draft National Food Safety Standard of General Principles for the Labeling of Prepackaged Foods to the World Trade Organization (WTO) under G/SPS/N/CHN/1295 and under G/TBT/N/CHN/1827.

On February 12, 2024, the People’s Republic of China (PRC) notified the National Standard for Seed of Economic Crops – Part 2: Oil Species (Draft) to the World Trade Organization (WTO).