Browse Data and Analysis

This report contains an unofficial translation of Morocco's Law n ° 1-75-292 enacting measures to protect domestic animals from contagious diseases.

This report contains an unofficial translation of Morocco’s maximum limits of contaminants in food, as established in 2016, with some limits set to come into force in 2020.

This report contains an unofficial translation of Morocco's microbiological standards for food of animal origin, as established in 2004.

Morocco, a U.S. Free Trade Agreement partner, has been a small and declining market for U.S. food and beverages in the food service sector.

This report provides U.S. exporters of consumer-ready food products with an overview of the Moroccan retail foods sector.

This report provides an overview of the food laws and regulatory environment in Morocco as they relate to U.S. food and agricultural exports.