Morocco: Maximum Limits of Contaminants in Food

  |   Attaché Report (GAIN)

This report contains an unofficial translation of Morocco’s maximum limits of contaminants in food, as established in 2016, with some limits set to come into force in 2020. This measure has not yet been notified to the WTO. 

Morocco: Maximum Limits of Contaminants in Food

Morocco, Near East
Fish and Seafood, Grains, Feeds and Fodders, Oilseeds, Processed Food Products, Tree Nuts, Wine, Beer and Spirits

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