Spain: Exporter Guide
In 2016, Spain imported $1.8 billion of agricultural, fish and forest products from the United States. Spain is expected to continue to grow at a moderate pace, continuing the post-crisis expansion and it continues to break tourist records with the number of tourists visiting the country. This offers opportunities for certain consumer-oriented food items, as well as long-term prospects for other products. This report provides guidance to U.S. companies interested in exporting high-value consumer-ready food products to Spain and includes an overview of the country's economic situation, market structure, and export requirements.
