Serbia: Exporter Guide

Agriculture and food production in Serbia is the most important export sector, accounting for over 10 percent of the country’s GDP and 20 percent of all exports. The Serbian market offers good opportunities for the U.S. exporters of the consumer-oriented agriculture products. In the period January-October 2020, the total U.S. exports of agriculture products to Serbia reached $18.67 million. The largest segments were starch, almonds, whisky bourbon, tobacco, pistachio, peanuts, vegetable planting seeds, juices and extracts from hops, sweet potato, dietetic foods, concentrated proteins, snack food, fish and sea products. This report provides the U.S. food and agriculture exporters with background information and suggestions for an entering the Serbian market. This report’s statistical data was updated as of October 2020.