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In June 2025, provisions impacting non-French trademarks on product packaging, labeling, public signage, posters, and commercial advertising, in Quebec’s French language legislation and regulations will come into force.

This report highlights certification requirements for food and agricultural products exported to Canada and supplements the FAIRS Country Report.

The 2024 U.S. Agricultural Export Yearbook provides a statistical summary of U.S. agricultural commodity exports to the world during the 2024 calendar year.

The Canadian Food Inspection Agency has issued a new directive for “Phytosanitary requirements for the importation and domestic movement of grapevine material for propagation or decorative use as fresh cut vines”.

The federal government announced a set of relief measures for Canadian businesses impacted by tariffs with the United States, including the temporary remission of surtaxes applied on U.S. goods from Canada’s retaliatory list, provided these goods are used as inputs in food and beverage manufacturing, processing, and packaging.

The Canadian Food Inspection Agency (CFIA) and the USDA Food Safety and Inspection Service (FSIS) have negotiated new conditions for the importation of U.S. natural casings from the United States to Canada.

The Liquor Control Board of Ontario (LCBO) has announced retail price adjustments for beer, effective April 1, 2025, due to changes in the Cost of Service.

On March 4, 2025, Canada implemented a 25 percent tariff on an initial tranche of over $20 billion in imports of goods from the United States, including $5.5 billion worth of agricultural products.

To raise awareness and promote compliance in the business community ahead of the January 1, 2026, implementation deadline, Health Canada launched an information campaign for the upcoming front-of-package nutrition labeling (FOPNL) requirement for foods high in sugar, sodium, and/or saturated fats.

This report is designed to be an introduction to the political, economic, and trade situation in the Democratic Republic of Congo (DRC). The DRC is the second largest country in Africa and boasts one of the largest population on the continent.

The Democratic Republic of Congo (DRC) offers significant growth potential for U.S. food and beverage exporters, driven by its large population and increasing urbanization, U.S. agricultural and related product exports to the DRC are rising, with strong demand for wheat, poultry, vegetable oil, and rice.

On February 4, 2025, Canada’s Pest Management Regulatory Agency (PMRA) opened a consultation on proposed maximum residue limits (MRLs) for lambda-cyhalothrin.