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In 2024, Côte d’Ivoire’s imports of U.S.-origin food and agricultural products grew to $42 million, up 121 percent compared to $19 million registered in 2023.
In 2024, U.S. exports of agricultural and related products to Honduras totaled $1.3 billion, representing a 38.2 percent share of the market and a 1.3 percent increase over the previous year.
Honduran coffee production is forecast to reach 5.52 million 60-kilogram bags in marketing year (MY) 2024/25 and rise to 5.80 million bags in MY 2025/26.
The FAS Accra, Abidjan (Post) Gulfood Dubai-2025 buyers delegation is generating some $16 million in potential new sales for the Coastal West Africa Region. Post led its largest buyers delegation to date from the Coastal West Africa region – 12 from Ghana, 10 from Côte d’Ivoire, and two from Togo.
This report is an overview of general legal and technical requirements imposed by the Government of Haiti for food and agricultural imports.
This report describes the major export certificates required by the Government of Haiti for imports of food and agricultural products.
Wheat consumption in marketing year (MY) 2025/2026 (July 2025/June 2026) in Haiti is forecast at 435,000 metric tons (MT), 1 percent higher compared to the previous period last year due to expected population growth.
FAS Abidjan, Accra (Post) sees the Côte d'Ivoire government's supports, improved inputs, and irrigation investments helping to boost rice production yields.
Sugar production and exports in Honduras are expected to increase in MY 2025/26, driven by higher yields, expanded harvest areas, and greater investment.
Côte d'Ivoire is the gateway to the francophone West African market. Its food processing sector is dynamic and growing, offering new opportunities for U.S.-origin food ingredient exporters bold enough to pioneer this market.
FAS Abidjan, Accra (Post) forecasts Côte d’Ivoire’s market year (MY) 2025/2026 (August-July) cotton fiber production at 745,000 bales (480 pounds - lb.), up two percent from the MY 2024/2025 estimate of 730,000 bales.
Sugar production and exports are projected slightly up in marketing year (MY) 2025 (October 2024 to September 2025) because of the increase in productivity yields, harvested area, and additional investments made in the sugar sector and increased exports.