Browse Data and Analysis

Brazil’s soybean sector is projected to grow in 2025/26, with post revising the total projected planted area to 49.1 million hectares and estimated production reaching 176 million metric tons in 2026, driven by favorable weather and technological advances.

Brazil will host the 30th Conference of the Parties (COP30), to take place in Belém, Pará, from November 10-21, 2025.

This report provides food and beverage exporters guidance on how to enter the Colombian market. In 2024 the United States exported $4.5 billion in agricultural products to Colombia, making it the 6th largest agricultural export market for the United States.

Brazil presents growth potential for consumer oriented products, especially among the 40 million high-income consumers who are open to new, quality imports, while the country's robust food processing sector offers significant prospects for inputs of U.S. commodities and ingredients.

Brazil and the People’s Republic of China (PRC) are in the initial stages of potentially developing a dedicated soybean supply chain tailored to meet Chinese sustainability and quality standards.

Established in 2006, Brazil’s Soy Moratorium bans the sale of soybeans grown on land deforested in the Amazon biome after July 2008, significantly reducing deforestation linked to soy expansion.

Major bulk commodities, as a share of total U.S. agricultural exports, have risen and fallen dramatically since 2020. Beyond short-term price volatilities that have largely driven these developments, changes to the largest overseas market and an increasingly competitive landscape also affect the prospect for major U.S. bulk exports.

The 2024 U.S. Agricultural Export Yearbook provides a statistical summary of U.S. agricultural commodity exports to the world during the 2024 calendar year.

On May 16, 2025, Brazil, the world’s largest chicken meat exporter, reported its first case of Highly Pathogenic Avian Influenza (HPAI) in a commercial plant. The Brazilian Ministry of Agriculture and Livestock has initiated measures to resolve the case, including a sanitary void period as of May 22nd for 28 days.

Brazilian researcher Dr. Mariangela Hungria will receive the 2025 World Food Prize for her scientific advancements in biological nitrogen fixation, which have transformed soil health and crop nutrition in tropical agriculture.

Colombia has launched a new electronic platform for registering foods and beverages for human consumption. The system, InvimAgil, will be phased in under the coming months; currently, the use of the system is not mandatory.

Brazil’s total coffee production for marketing year 2025/26 (July-June) is forecast at 65 million bags (60 kilograms per bag), green bean equivalent, a 0.5 percent increase over the previous crop year.