Browse Data and Analysis

While the United States holds a 5-year average of less than 1 percent market share ($20.7 million in 2023 exports), Senegal has a growing food manufacturing industry that seeks cost-competitive ingredients and is expanding its exports to neighboring countries.

The West African nations of Côte d’Ivoire, The Gambia, Ghana, Nigeria, and Senegal are home to some of the largest cities in the region...

Vietnam, Thailand, and Burma (Myanmar) are part of the fastest developing region in the world and account for roughly 221 million of Southeast Asia’s population.

This report provides an update of the food and agricultural laws and regulations currently in force in Vietnam.

This report provides an overview of the health and quarantine certificates needed for exporting food and agricultural products to Vietnam.

For calendar year (CY) 2017, the U.S. exported $19.5 million of food and agricultural products to Senegal.

This report is an annual update of Senegal’s food and feed regulations and governmental regulatory bodies and enforcement mechanisms.

This report provides information on export certificates and other certification/accreditation required for imported food and agriculture products, including live animals.

The 2018 FAIRS report provides updated information on the regulations and procedures for the importation of food and agricultural products to Ghana.

South Africa is the largest user of the African Growth and Opportunity Act (AGOA) for agricultural exports to the United States in the Southern African region.

On September 28, 2018, the South African Revenue Service published notifications that a safeguard duty of 35.3 percent will be imposed on EU bone-in chicken.

Two-way agricultural trade between the United States and Southern Africa has grown significantly in the past decade, reaching a record $1.5 billion in 2017.