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This report highlights export certification requirements for Kazakhstan. Please note that certification requirements may continue to change as Kazakhstan reforms its standards and regulations to meet Eurasian Economic Union (EAEU) and World Trade Organization (WTO) commitments.
This report is an overview of the general legal and technical requirements for food and agricultural imports imposed by Kazakhstan.
Germany has almost 84 million of the world’s wealthiest consumers and is by far the biggest market in the European Union. The German market offers good opportunities for U.S. exporters of consumer-oriented agricultural products.
Germany is a member of the European Union (EU) and generally follows EU directives and regulations, including those relating to the importation of food products.
On March 14, 2025, the Ministry of Trade and Integration announced the second stage of 2025 meat and poultry quotas by HS code for historic suppliers (i.e., importers).
A larger than average crop this year caused Kazakhstan to introduce export subsidies for shipping wheat to Europe and other Central Asian countries effective through September 1, 2025.
After several years of dynamic growth, expansion in Austria’s organic market is slowing down. Organic sales increased slightly by quantity and stagnated by value in the first half of 2024.
Kazakhstan’s total wheat production has been revised up to 16.5 million metric tons as good weather during last year’s summer vegetative period resulted in a larger than average crop. Barley production estimates are raised slightly to 3.8 million metric tons.
On January 10, 2025, the German Federal Research Institute for Animal Health (FLI) confirmed a Foot-and-Mouth Disease (FMD) case on a water buffalo farm in Brandenburg.
This report outlines specific requirements for food and agricultural product imports into Austria. As a member of the European Union, Austria follows EU directives and regulations.
Austria as a member of the European Union (EU), applies EU regulations to the imports of agricultural products. U.S. export certification requirements for most products destined for the EU are harmonized.
On December 30, 2024, the Ministry of Trade and Integration announced the first stage of 2025 meat and poultry quotas by HS code for historic suppliers (i.e., importers). The first stage approved the distribution of 2,835 tons of beef and 31,500 tons of poultry.