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This report provides food and beverage exporters guidance on how to enter the Colombian market. In 2024 the United States exported $4.5 billion in agricultural products to Colombia, making it the 6th largest agricultural export market for the United States.

Despite recent economic headwinds, Egypt’s food ingredient market is experiencing modest growth driven by increasing demand for processed and packaged foods.

The 2024 U.S. Agricultural Export Yearbook provides a statistical summary of U.S. agricultural commodity exports to the world during the 2024 calendar year.

Colombia has launched a new electronic platform for registering foods and beverages for human consumption. The system, InvimAgil, will be phased in under the coming months; currently, the use of the system is not mandatory.

In Marketing Year (MY) 2025/2026, Colombian coffee production is forecast to decrease 5.3 percent to 12.5 million bags green bean equivalent (GBE), mainly as a result of heavy rains.

FAS Cairo (Post) forecasts Egyptian sugar production in marketing year (MY) 2025/26 (October-September) to rise to 3.18 million metric tons (MMT). This increase is driven by industrial demand and higher prices for sugar beets, incentivizing many farmers to plant more beets.

In market year (MY) 2025/2026, FAS Bogota (Post) forecasts Colombia’s sugar production to recover to 2.3 million metric tons (MMT) due to improved weather conditions from the weakening of the La Niña phenomenon and expected normal weather patterns, positively impacting sugarcane yields and sucrose content.

FAS/Cairo (Post) forecasts Egypt’s soybean imports in marketing year (MY) 2025/26 (October – September) to increase by 5.0 percent from the previous marketing driven by a flexible exchange rate, the availability of forex and a more positive outlook for the livestock sectors.

While small local grocers dominate the Egyptian retail market, representing more than 50 percent of sales by value, convenience and price will continue to drive the majority of Egyptian consumer buying decisions, presenting growth opportunities across all retail channels.

On March 5, 2025, Colombia's National Institute for the Surveillance of Food and Medicines (INVIMA) confirmed that starch is approved by the Colombian government as an additive for use as a thickener and stabilizer agent in fresh cheese.

The United States remains the top international supplier to Colombia's food ingredients sector.

Post forecasts Egypt’s MY 2025/26 cotton production at 320,000 bales, down 25 percent from the previous season due to a significant decrease in area harvested.