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Since the beginning of the COVID-19 pandemic, Austria’s already high organic sales increased significantly as consumers focused even more on their diet and what they regard as healthy and sustainable.
COVID-19 has shaped food trends in South Korea with online food sales growing by 46 percent in 2020 to $17 billion.
The Austrian gastronomy sector has been severely impacted by the Covid-19 lockdown. Since March 17, 2020, all restaurants have been closed due to the Covid-19 pandemic.
In order to mitigate the financial losses through the Covid 19 pandemic and the related lockdown, the Austrian government introduced financial support measures for the most impacted sectors...
The shortage of disinfectants, caused by the Covid 19 (“Coronavirus”) crisis, triggered the use of AGRANA’s bioethanol for surface and hand disinfectants.
This report provides an overview of the impact to date of COVID-19 on the Korean trade balance, distribution channels, wholesale prices and government support programs provided to cope with the...
The Korean food market has been seriously hit by the on-going COVID-19 outbreak.
The Korean food market has been significantly impacted by the on-going COVID-19 virus outbreak as consumers since the first local infection reported on January 20, 2020.