Browse Data and Analysis

Lithuania is the largest market for food and beverage products within the three Baltic States (Lithuania, Latvia, and Estonia). With a population of 2.9 million people and a high GDP per capita, Lithuania is a growing market for U.S. food and agricultural products.

In 2024, Bulgarian imports from the United States were nearly $100 million, slightly lower than in 2023, but still up over 50 percent since 2019. Imports of U.S. products were driven by several product groups such as U.S. beef, tree and ground nuts, food preparations, whiskies, essential oils, and rubber.

Bulgaria’s fish and seafood imports have grown steadily over the past decade, nearly doubling in value over this period. Bulgarian importers are seeking to expand the variety of fish available to consumers, particularly in the mid and high-value categories.

Bulgaria acceded to the European Union (EU) in 2007 and follows EU directives and regulations pertaining to food safety, quality and standards. This report outlines legislation regarding U.S. food product exports to Bulgaria, particularly those rules which differ from EU legislation.

This report provides an overview of health certificates needed for exporting plants, animals, foods, and other animal origin products to Bulgaria.

Lithuania applies harmonized European Union (EU) regulations, including requisite certificates for most animal- and plant-origin food and agricultural imports from non-EU countries. U.S. exporters should be aware that some interpretational variations can occur between EU Member States and are advised to consult with their Lithuanian importers regarding market access questions.

Since its European Union (EU) accession in 2004, Lithuania has consistently harmonized its domestic food and agricultural regulations with EU standards. FAS/Warsaw advises stakeholders to consult with Lithuanian importers and/or buyers to ensure current requirements are met.

Bulgaria is a small but growing market for U.S. food and agricultural products. In 2023, total Bulgarian food and agricultural imports were valued at $7.57 billion, down 12 percent from 2022, of which 1.3 percent, or $101.3 million, were sourced from...

FAS/Sofia expects growth in Bulgarian poultry production in 2024, driven by declining feed/production costs and improving competitiveness, as well as by continued growth in consumer incomes, travel, and tourism.

In 2023, Bulgarian imports from the United States surpassed the $100 million mark for the first time. The growth was due to a substantial increase in Bulgarian imports of U.S. beef, tree and ground nuts, food preparation, whiskies, animal feed, and wood.

In 2023, U.S. agricultural exports to Bulgaria surpassed the $100 million mark for the first time. The growth was due to a substantial increase in U.S. exports of beef, tree and ground nuts, food preparations, whiskies, animal feed, and wood.

In 2023 Bulgarian dairy farming stabilized with a growth in milk deliveries. This was due to improved milk yields despite continued decline in the dairy cow herd, and due to record high fluid milk imports.