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Attaché Report (GAIN)

Malaysia: Exporter Guide Annual

The Malaysian food and beverage sector growth continues on a strong food processing sector and an increase in tourism fueling the HRI sector.
Attaché Report (GAIN)

Malaysia: FAIRS Country Report Annual

This report provides information on the regulations and procedures for the importation of food and agricultural products from Unites States to Malaysia. The report is supplemented by the Malaysia Food and Agricultural Import Regulations and Standards (FAIRS) Export Certificate Report 2025.
Attaché Report (GAIN)

Malaysia: FAIRS Export Certificate Report Annual

This report provides information on the export certification requirements of the Government of Malaysia. This report supplements the Malaysia Food and Agricultural Import Regulations and Standards (FAIRS) – Country Report 2025.
On March 12, 2025, the Government of Egypt (GoE) filed a ninth addendum to the World Trade Organization (WTO) Committee on Technical Barriers to Trade (TBT) – G/TBT/N/EGY/313/Add.9 – informing interested parties that it was excluding imports of milk and dairy products from the scope of its Halal certification requirements.
Malaysia recently revised its application forms for approval of meat, poultry, dairy, and other animal product production facilities.
Attaché Report (GAIN)

Egypt: Guide to Egyptian Food and Beverage Trade Shows

This report provides a synopsis of Egyptian trade shows attended by FAS/Cairo, USDA Cooperators, and State, Regional Trade Groups in 2024. It includes FAS/Cairo recommendations as to which in-country trade shows present the best opportunity for showcasing U.S. food and beverage exports in Egypt.
Egypt has released a pair of Government Decrees, several World Trade Organization notifications, and a revised Egyptian Standard in recent months on the shelf-life validity period for frozen beef liver and other products.
Malaysia's hotel, restaurant, and institutional (HRI) sector continues to exhibit strong growth. Tourism has returned to pre-pandemic levels, and both government and the private sector continue to invest to further increase tourism receipts. The food...
Attaché Report (GAIN)

Egypt: Food Service - Hotel Restaurant Institutional Annual

Despite a myriad of economic hardships, Egypt hosted 14.9 million tourists in 2023 (exceeding its previous record of 14.7 million tourists in 2010). Egypt continues to target 30 million tourists by 2028, adding half a million hotel rooms by 2030. To...
On September 19, 2024, the Government of Egypt filed an eighth addendum to the World Trade Organization's (WTO’s) Committee on Technical Barriers to Trade (TBT) -- G/TBT/N/EGY/313/Add.8 -- informing interested parties that the time period during which imported milk and dairy products that are not accompanied by a Halal certificate will be permitted to enter Egypt has been extended until December 31, 2025.
Attaché Report (GAIN)

Egypt: Exporter Guide Annual

The exporter guide provides an economic and market overview, as well as demographic trends and practical tips for U.S. exporters on how to conduct business in Egypt.
On August 1, 2024, the Egyptian Organization for Standardization and Quality notified the World Trade Organization’s (WTO) Committee on Technical Barriers to Trade (TBT) of a draft amendment to Egypt’s shelf life for certain food products (see G/TBT/N/EGY/212/Add.8).