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Peru is the fourth largest export market for U.S. agricultural products in South America. U.S.-origin food and agricultural product exports to Peru benefit significantly from the U.S. - Peru Trade Promotion Agreement (PTPA).
This report offers guidance on the certificates and documents required for exporting food and agricultural products to Bosnia and Herzegovina, in accordance with current regulations. Report last updated: June 2025.
This report provides information on the food and agricultural product import requirements for Bosnia and Herzegovina. Important points of contact for U.S. food exporters are listed in the appendices.
Peruvian total ethanol production in 2025 is forecast at 250 million liters, increasing 2 percent from the previous year. Total ethanol consumption for 2025 is forecast at 304 million liters, a slight increase from the previous year.
This report includes technical requirements and export certificates for the export of food and agricultural products to Argentina. It complements the Food and Agricultural Import Regulations and Standards Annual Country 2023 Report.
On May 20, 2025, the Argentine Government extended lower export tax on wheat and barley of 9.5 percent through March 2026. All the other commodities will return to their higher previous levels on July 1, 2025.
Peru’s coffee production in marketing year (MY) 2025/2026 is forecast to rebound by eight percent reaching, 4.2 million 60-kg bags. Domestic coffee consumption during this period is projected at 300,000 60-kg bags.
This report includes technical requirements and export certificates for the export of food and agricultural products to Argentina. It complements the Food and Agricultural Import Regulations and Standards Annual Country 2024 Report.
FAS Lima forecasts Peruvian blueberry production in marketing year (MY) 2025/26 (May 2025 to April 2026) to reach a record 355,000 metric tons (MT), with exports expected to reach 335,000 MT.
Peruvian avocado exports are estimated to reach 630,000 metric tons (MT) in calendar year (CY) 2025, increasing two percent compared to the previous year.
Despite an anticipated increase in sugarcane production, Argentina’s sugar exports for marketing year (MY) 2025/26 are forecast to decline to 515,000 metric tons (raw value), driven by significantly lower beginning stocks and more favorable returns from ethanol production under the domestic biofuels blend mandate.
Corn leads the charge with exports forecast at 37 million tons, the third highest in history as farmers return in force following the MY2023/24 corn stunt or chicharrita setback.