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This report provides guidelines on Hong Kong’s food import regulations.
Peru is the fourth largest export market for U.S. agricultural products in South America. U.S.-origin food and agricultural product exports to Peru benefit significantly from the U.S. - Peru Trade Promotion Agreement (PTPA).
Hong Kong does not have any certification changes for food imports since the last report submitted in July 2024.
Peruvian total ethanol production in 2025 is forecast at 250 million liters, increasing 2 percent from the previous year. Total ethanol consumption for 2025 is forecast at 304 million liters, a slight increase from the previous year.
Hong Kong’s economic growth reached 2.5 percent in 2024, at the lower end of most forecasts.
Hong Kong Tourism Board (HKTB) will host the annual gastronomic mega event Hong Kong Wine & Dine Festival (HKWDF) from October 23-26, 2025 in Central Hong Kong.
Bite size local news, Post reports and activity summaries wrapped by ATO Hong Kong.
This report provides an overview of Hong Kong’s agricultural imports and re-exports.
Bite size local news, Post reports and activity summaries wrapped by ATO Hong Kong. In this issue: ATO Hong Kong prepares for the USDA Agribusiness Trade Mission to Hong Kong and USA Pavilion at HOFEX; Raisin Administrative Committee showcases California raisins to Hong Kong chefs...
Peru’s coffee production in marketing year (MY) 2025/2026 is forecast to rebound by eight percent reaching, 4.2 million 60-kg bags. Domestic coffee consumption during this period is projected at 300,000 60-kg bags.
FAS Lima forecasts Peruvian blueberry production in marketing year (MY) 2025/26 (May 2025 to April 2026) to reach a record 355,000 metric tons (MT), with exports expected to reach 335,000 MT.
Peruvian avocado exports are estimated to reach 630,000 metric tons (MT) in calendar year (CY) 2025, increasing two percent compared to the previous year.