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Rwanda is a growing economy with a young population and expanding retail sector that offers opportunities for U.S. agricultural and food exports. The country’s increasing demand for safe, high-quality products coupled with the growth of modern retail and e-commerce platforms creates favorable entry points.

On February 21, 2024, The Government of Rwanda (GoR) published a new biosafety law providing requirements for the transit and utilization of living modified organisms (LMOs) produced through modern biotechnology techniques. This law enters effect immediately.

On May 5, 2022, trade and finance ministers from East African Community (EAC) member countries agreed to raise minimum common external tariffs from 25 to 35 percent on several agricultural products.

Eager to put the COVID-19 pandemic behind it, the Caribbean is doing all it can to attract visitors and kick-start its tourism sector in 2021.

This report outlines The Bahamas’ certification requirements and includes an Export Certificate Matrix as well as examples of select Export Certificates.

After exporting a record-high $1.1 billion in consumer-oriented agricultural products to the Caribbean in 2019, U.S. suppliers saw the COVID-19 pandemic take a toll on Caribbean demand...

The Caribbean tourism industry and the hotel/restaurant food service sector have been significantly impacted in both the near and long-term as a result of COVID-19.

In 2018, the United States exported over $1 Billion in U.S. consumer-oriented products to the Caribbean Basin.

The Cayman Islands tourism industry has experienced tremendous growth during the past several years.

The Bahamas is the second largest market for U.S. consumer-oriented products in the Caribbean.

This report outlines The Bahamas’ certification requirements and includes an Export Certificate Matrix as well as examples of select Export Certificates.

This report outlines the current regulatory situation in The Bahamas for imported food and agricultural products.