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Since 2020, several west African countries such as Senegal, Mali, Gambia, Guinea, and Burkina Faso have experienced food price increases. These price increases have followed the global trend due to principally higher freight costs and the disruption of the food supply chain.

Since the beginning of the COVID-19 pandemic, Austria’s already high organic sales increased significantly as consumers focused even more on their diet and what they regard as healthy and sustainable.

In March 2020, the Government of Senegal (GoS) enacted several measures to curb the spread of Covid-19 such as curfews, air and land border closures, and movement restrictions within the country...

The Austrian gastronomy sector has been severely impacted by the Covid-19 lockdown. Since March 17, 2020, all restaurants have been closed due to the Covid-19 pandemic.

In order to mitigate the financial losses through the Covid 19 pandemic and the related lockdown, the Austrian government introduced financial support measures for the most impacted sectors...

The shortage of disinfectants, caused by the Covid 19 (“Coronavirus”) crisis, triggered the use of AGRANA’s bioethanol for surface and hand disinfectants.