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In 2024, the United States retained its position as the leading exporter of agricultural and related products to Jamaica, exporting approximately $650 million in bulk, intermediate, and consumer-oriented goods.
This report provides an overview of Senegal’s food and agricultural market, based on engagements with major retailers, importers, processors, and food service operators throughout the country.
Senegal MY 2025/26 peanut area harvested is forecast at 850,000 HA, a five percent year-over-year increase. Senegal’s subsidized prices for seeds and fertilizers are expected to motivate farmers to plant more. MY 2025/26 peanut production is forecast at 770,000 MT.
The United States Department of Agriculture, led by the Animal Plant Health Inspection Service, finalized new export health certificates for several animal products in three West African countries.
This report provides information on export certificates and other certification/accreditation required for imported food and agriculture products, including live animals. There is no update for 2024.
This report is an annual update of Senegal’s food and feed regulations and governmental regulatory bodies and enforcement mechanisms. It provides information and guidance on import requirements, procedures, and documentation.
Senegal rice MY2025/26 area and milled rice production are both forecast to increase about seven percent to 245,000 HA and 645,000 MT, respectively. In addition, the 23 percent farm gate price increase since 2022 will probably continue to motivate farmers to plant more.
Production for Jamaica sugar is projected to fall to 33,000 metric tons (MT) for marketing year (MY) October 2025 to September 2026, consistent with the ongoing downward trend observed in the industry.
Burkina Faso, once the leader in West Africa cotton production, now ranks third (after Mali and Benin) due to its ongoing security challenges, though production is forecast to start recovering in MY2025/26.
Jamaica’s pork market is valued at an estimated $40 million per year. While domestic production meets household and retail demand, it falls short of supplying the total market.
After several years of dynamic growth, expansion in Austria’s organic market is slowing down. Organic sales increased slightly by quantity and stagnated by value in the first half of 2024.
This report outlines specific requirements for food and agricultural product imports into Austria. As a member of the European Union, Austria follows EU directives and regulations.