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This report provides an overview of Senegal’s food and agricultural market, based on engagements with major retailers, importers, processors, and food service operators throughout the country.
Senegal MY 2025/26 peanut area harvested is forecast at 850,000 HA, a five percent year-over-year increase. Senegal’s subsidized prices for seeds and fertilizers are expected to motivate farmers to plant more. MY 2025/26 peanut production is forecast at 770,000 MT.
As a result of the increase in the 2025/26 production estimate, the 2025/26 wheat import forecast is reduced to 1 million tons.
Pakistan is an important market for U.S. food and agricultural-related products, with U.S. exports surpassing $910 million in 2024.
The United States Department of Agriculture, led by the Animal Plant Health Inspection Service, finalized new export health certificates for several animal products in three West African countries.
This report is an overview of general legal and technical requirements imposed by the Government of Haiti for food and agricultural imports.
This report describes the major export certificates required by the Government of Haiti for imports of food and agricultural products.
This report provides information on export certificates and other certification/accreditation required for imported food and agriculture products, including live animals. There is no update for 2024.
This report is an annual update of Senegal’s food and feed regulations and governmental regulatory bodies and enforcement mechanisms. It provides information and guidance on import requirements, procedures, and documentation.
Senegal rice MY2025/26 area and milled rice production are both forecast to increase about seven percent to 245,000 HA and 645,000 MT, respectively. In addition, the 23 percent farm gate price increase since 2022 will probably continue to motivate farmers to plant more.
Wheat consumption in marketing year (MY) 2025/2026 (July 2025/June 2026) in Haiti is forecast at 435,000 metric tons (MT), 1 percent higher compared to the previous period last year due to expected population growth.
Sugar production in 2025/26 is projected to reach 6.6 million tons, which is 13.7 percent higher than the 2024/25 estimated production. This increase is based on expectations for improved sugar content and average cane yield.