Browse Data and Analysis

This report highlights export certification requirements for Kazakhstan. Please note that certification requirements may continue to change as Kazakhstan reforms its standards and regulations to meet Eurasian Economic Union (EAEU) and World Trade Organization (WTO) commitments.

This report is an overview of the general legal and technical requirements for food and agricultural imports imposed by Kazakhstan.

Singapore’s economy expanded 4.4 percent in 2024 and is expected to slow in 2025 due to global uncertainties and trade conflicts.

Poland is Central and Eastern Europe’s largest market for food and beverage products. With a population of 38 million people, Poland is a growing market for U.S. food and agricultural products.

For year 2025, FAS Warsaw forecasts Poland’s total cherry production at 115,000 metric tons (MT), consisting of 80,000 sour cherries and 35,000 of sweet cherries.

Poland is the largest EU poultry meat producer, accounting for 21 percent of total EU production. Despite expectations for rising poultry production in 2025 due to growing demand and lower production costs, the spread of animal diseases throughout the country in March and April 2025 have begun to weigh on Polish production.

The Report provides information on the regulations and procedures for the importation of food and agricultural products from the United States to Singapore.

The report discussed food and agricultural export product certificate required by the Singapore Government.

On March 14, 2025, the Ministry of Trade and Integration announced the second stage of 2025 meat and poultry quotas by HS code for historic suppliers (i.e., importers).

A larger than average crop this year caused Kazakhstan to introduce export subsidies for shipping wheat to Europe and other Central Asian countries effective through September 1, 2025.

U.S. Census Bureau's (USCB) bulk, intermediate, and consumer-oriented export data tracks U.S. food and agricultural trade shipped directly to Poland.

Kazakhstan’s total wheat production has been revised up to 16.5 million metric tons as good weather during last year’s summer vegetative period resulted in a larger than average crop. Barley production estimates are raised slightly to 3.8 million metric tons.