Browse Data and Analysis

Romania continues to be a growing market for U.S. food and agriculture exports. Romania’s total resident population was just over 19 million people as of early 2024, representing a marginal decrease from the previous year, with about 48 percent still living in rural areas.

The exporter guide provides an economic and market overview, as well as demographic trends and practical tips for U.S. exporters on Algeria. The report provides an overview of the three market sectors - food retail, food service, and food processing in Algeria.

Post doe snot anticipate major changes to forecast and estimate for Algeria's cereal production. Post anticipates that Algeria's wheat imports will surpass nine million metric tons (MMT) next season.

According to Romania’s National Institute of Statistics (NIS), Romania imported $184 million of U.S. food and agricultural products in 2024. According to the U.S. Census Bureau (USCB), U.S. suppliers shipped $68 million worth of food and agricultural products to Romania in 2024.

Post anticipates that Algeria’s wheat and barley production will remain stable in the 2025/26 season. Post forecasts Algeria’s wheat imports at above 9 million metric tons (MMT) in the current and next season.

Post maintains Algeria's cereal planted area and production forecast and estimates. For the coming 2025/26 crop season, satellite images highlight dryness concerns similar to the conditions experienced in recent years.

As a European Union (EU) member since 2007, Romania observes the EU regulations and directives, which are applied directly or transposed through national level implementing regulations.

Romania applies European Union (EU) regulations on imports of animal and non-animal products from the United States. The legislation on export certification is generally harmonized at the EU level.

This report provides information on export certificates required by the Government of Algeria.

The Food and Agricultural Imports Regulations and Standards (FAIRS) report provides an overview of the food laws and regulatory environment in Algeria as it relates to food and agricultural exports.

Algeria does not develop, commercialize or import genetically engineered products. The Ministry of Agriculture’s decree of December 24, 2000, prohibits all imports, production, distribution, and commercialization of genetically engineered plant materials.

Romania, a member of the European Union (EU), observes the EU standards and regulations regarding biotechnology. Most farmers view biotechnology as an instrument in managing the agronomic risks and sustaining their competitiveness.