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China’s peach and nectarine production is forecast to fall 3 percent year-on-year to 17 MMT in MY 2025/26, driven by drought in the northwest and a spring cold snap in the north.
China remains a leading producer of food and agricultural products, as well as a top market for U.S. agricultural exports. Demand for U.S. agricultural and food products remained strong with imports of U.S. consumer-oriented products totaling $7.1 billion, according to China’s import data.
Post forecasts MY2025/26 China's corn production at 298 MMT, up 3 MMT from MY2024/25, while imports are projected at 8 MMT, up 1 MMT year-over-year but still well below historical levels.
This FAIRS report lists the export certificates required for food and agricultural products shipped to the Democratic Socialist Republic of Sri Lanka (Sri Lanka).
This report provides information on the regulations and procedures for the importation of food and agricultural products from the United States to the Democratic Socialist Republic of Sri Lanka (Sri Lanka).
In a budget bill passed on June 13, 2025, the semi-autonomous Zanzibar government raised the excise duty on imported frozen chicken from approximately USD $0.12 per kilogram to approximately USD $0.39 per kilogram, with a double aim to protect the domestic poultry industry and generate USD $2.75 million in revenue.
Zanzibar presents strong potential for U.S. food and beverage exports, driven by tourism, urbanization, and demand for quality products. With over 80 percent of food imported, key opportunities include beverages, wheat, poultry, oil, confectioneries, and rice.
Brazil and the People’s Republic of China (PRC) are in the initial stages of potentially developing a dedicated soybean supply chain tailored to meet Chinese sustainability and quality standards.
On June 10, 2025, seven ministries of the People's Republic of China (PRC) jointly announced a nation-wide acceleration of digitalization of the food industry.
This report provides guidance on how U.S. exporters can send sample products for display at trade shows in China. Most products are eligible for duty free entry and simplified regulatory requirements.
Tanzania retail food industry is experiencing robust growth, driven by rapid urbanization, an expanding middle class (22 percent of households), rising disposable incomes, and a thriving tourism sector that welcomed 5 million visitors in 2024.
On March 27, 2025, the PRC released the National Food Safety Standard on Microbiological Examination of Foods Coliforms Count. This updated standard applies to the testing and counting of coliforms in foods.