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Thai rice exports declined amid rising global supply and lower imports by major buyers. While fragrant rice prices saw a slight rise, prices for most other grades fell.

Thailand offers strong potential for U.S. agricultural exports, which reached $1.4 billion in 2024. The United States ranked as Thailand’s 9th largest supplier of consumer-oriented products, with $429 million in exports.

As a result of the increase in the 2025/26 production estimate, the 2025/26 wheat import forecast is reduced to 1 million tons.

Pakistan is an important market for U.S. food and agricultural-related products, with U.S. exports surpassing $910 million in 2024.

Thai rice export prices are trending up, with the premium grades, such as Hom Mali rice, showing the most significant increase.

As of May 10, 2025, Costa Rica’s National Animal Health Service (SENASA) has streamlined the facility registration process for U.S. dairy products.

Thailand’s Department of Fisheries (DOF) has established procedures to certify aquatic animals developed through genome editing technology for domestic research and development, production, and/or distribution.

FAS/San José projects marketing year 2025/2026 coffee production to decline by 10 percent as a result of the effects of the biennial coffee production cycle, after a high production year in 2024/2025.

Thai export rice prices experienced downward pressure and then slightly recovered after Songkran holidays, reflecting tariff changes and adjustments in the global rice market.

FAS/San José expects sugar production in marketing year 2024/2025 to decline by seven percent to 394,000 metric tons (MT). Lower production is the result of adverse weather conditions during the development stage of the sugarcane, as well as during the early stages of the harvest.

MY 2025/26 sugar production is expected to further increase 2 percent from MY 2024/25. MY 2024/25 sugar demand by industrial uses is likely to decline significantly due to the Chinese ban on Thai sugar syrup exports.

Sugar production in 2025/26 is projected to reach 6.6 million tons, which is 13.7 percent higher than the 2024/25 estimated production. This increase is based on expectations for improved sugar content and average cane yield.