Browse Data and Analysis

The Caribbean Basin region continues to experience growth, driven primarily by the steady rise in tourism, which in turn impacts consumer demand.

Zanzibar presents strong potential for U.S. food and beverage exports, driven by tourism, urbanization, and demand for quality products. With over 80 percent of food imported, key opportunities include beverages, wheat, poultry, oil, confectioneries, and rice.

This report summarizes Trinidad and Tobagos' (TT) requirements for importing food and agricultural products. U.S. suppliers should be aware that TT has rather comprehensive import regulations and standards that must be followed closely in order to avoid difficulties at the port of entry.

This report outlines Trinidad and Tobago’s (TT) certification requirements and includes an Export Certificate Matrix, as well as examples of select Export Certificates.

This report supplements the FAIRS Annual Country Report for Tanzania and provides essential information about the required certificates for exporting food and agricultural products to mainland Tanzania.

This report outlines the import requirements and regulations for food and agricultural commodities destined for mainland Tanzania. It details the Tanzania Bureau of Standards rules and other relevant regulations for U.S. exports. The Government of...

This report complements the FAIRS Annual Country Report for Tanzania and provides information on required certificates for exporting food and agricultural products to the Tanzania mainland.

This report describes the import requirements and regulations for food and agricultural commodities required by mainland Tanzania. The report outlines Tanzania Bureau of Standards (TBS) rules and other regulations for U.S. exports.

This report describes the import requirements and regulations for food and agricultural products required by the Government of Tanzania (GoT). The report outlines Tanzania Bureau of Standards (TBS) rules and other regulations for U.S exports to Tanzania.

This report complements the FAIRS Annual Country Report for Tanzania and provides information on required certificates for exporting food and agricultural products to Tanzania.

On May 5, 2022, trade and finance ministers from East African Community (EAC) member countries agreed to raise minimum common external tariffs from 25 to 35 percent on several agricultural products.

The report describes the import requirements and regulations for food and agricultural products required by the Government of Tanzania (GoT). The report outlines the Tanzania Bureau of Standards (TBS) and other regulations for U.S exports to Tanzania, including labeling and packaging requirements and import procedures as summarized in the Tanzania National Business Portal.