Browse Data and Analysis

Peru is the fourth largest export market for U.S. agricultural products in South America. U.S.-origin food and agricultural product exports to Peru benefit significantly from the U.S. - Peru Trade Promotion Agreement (PTPA).

Uganda presents potential for U.S. agricultural exporters, driven by steady economic growth, urbanization, and shifting consumer preferences toward high-quality, convenient, and safe food products.

Peruvian total ethanol production in 2025 is forecast at 250 million liters, increasing 2 percent from the previous year. Total ethanol consumption for 2025 is forecast at 304 million liters, a slight increase from the previous year.

Guatemala’s imports of consumer-oriented products continue to grow, reaching $886 million in 2024, a 14 percent increase that surpassed imports of bulk and intermediate products by nearly 50 percent.

The 2024 U.S. Agricultural Export Yearbook provides a statistical summary of U.S. agricultural commodity exports to the world during the 2024 calendar year.

Peru’s coffee production in marketing year (MY) 2025/2026 is forecast to rebound by eight percent reaching, 4.2 million 60-kg bags. Domestic coffee consumption during this period is projected at 300,000 60-kg bags.

FAS Lima forecasts Peruvian blueberry production in marketing year (MY) 2025/26 (May 2025 to April 2026) to reach a record 355,000 metric tons (MT), with exports expected to reach 335,000 MT.

Peruvian avocado exports are estimated to reach 630,000 metric tons (MT) in calendar year (CY) 2025, increasing two percent compared to the previous year.

FAS/Nairobi forecasts Uganda’s coffee production for the marketing year (MY) 2025/26 to increase by 2.61 percent, reaching 6.88 million 60-kilogram bags (green bean equivalent).

Guatemala’s coffee production areas remain stable, with gradual increases in output as ongoing renovation efforts begin to show results.

In MY 2023/24, Guatemala ranked as the world’s second most efficient sugarcane producer and fourth in overall sugar production efficiency. For MY 2025/26, production is forecast to remain steady, with planted and harvested areas unchanged from the previous two years, and growth expected in MY 2026/27.

Sugar cane production in MY 2026 is forecast at 10.25 million metric tons while cane sugar production is forecast to reach 1.3 MMT. Sugar exports from Peru in MY 2026 are forecast at 150,000 MT while the United States is the principal destination under the U.S. sugar tariff-rate quota program.