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The United Arab Emirates (UAE) is home to 9.8 million people. It ranks among the world’s richest in terms of per capita wealth. According to the International Monetary Fund in 2020, the UAE had a gross domestic product (GDP) of $421 billion, and a per capita spending level in line with that of developed economies, $35,000.
Infographic illustrates how modernizing retail outlets in Southeast Asia are providing U.S. food exporters access to young, urbanizing consumers.
Southeast Asia is a major market for U.S. agricultural products, ranking as the third-largest regional market in 2017, behind East Asia and North America.
On May 9, 2018, FAS/Jakarta, in collaboration with Peka Consulting, held a special pre-Ramadan media gathering at AMUZ restaurant in Jakarta.
This report provides updated technical information for requirements and regulations on food and agriculture products as are currently required by the Government of Indonesia (GOI).
In 2016 U.S. agricultural exports to Indonesia totaled more than $2.6 billion, making it the 8th largest market for U.S. agriculture.
Indonesia’s hotel and restaurant sector grew about 5 percent in 2017. Continued urbanization, tourism and MICE (Meeting, Incentive, Conference, and Exhibitions) activities drove the growth.
This report updates the 2015 Indonesian FAIRS Export Certificate Report, which lists the major export certificates and other requirements expected by the Government of Indonesia...
Fifteen representatives of major food importing companies based in Qatar, Kuwait, and the United Arab Emirates attended the National Restaurant Association Show in Chicago this year.
U.S. agricultural exports to Southeast Asia have experienced extremely rapid growth in recent years and, in FY 2014, they climbed to a record $11.5 billion – up 11 percent from FY 2013.