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With a gross domestic product of $548.6 billion and projected growth of 3.7 percent in 2025, the United Arab Emirates (UAE) ranks as the second-largest economy in the Arab world, with substantial consumer spending driven by high per capita income.
Romania continues to be a growing market for U.S. food and agriculture exports. Romania’s total resident population was just over 19 million people as of early 2024, representing a marginal decrease from the previous year, with about 48 percent still living in rural areas.
The UAE's food processing sector is thriving, driven by robust economic growth and domestic consumption. The more than 570 predominantly small and medium-sized food and beverage processors cater primarily to local demand, while also aiming to meet regional and global needs.
Romania: A Closer Look at Direct and Indirect Agricultural Exports from the United States to Romania
According to Romania’s National Institute of Statistics (NIS), Romania imported $184 million of U.S. food and agricultural products in 2024. According to the U.S. Census Bureau (USCB), U.S. suppliers shipped $68 million worth of food and agricultural products to Romania in 2024.
Continuing economic growth; increasing tourism; a healthy hotel, restaurant, and institutional sector; and a growing population will lead the UAE’s wheat and rice consumption to grow in the 2025-2026 marketing year (MY).
As a European Union (EU) member since 2007, Romania observes the EU regulations and directives, which are applied directly or transposed through national level implementing regulations.
Romania applies European Union (EU) regulations on imports of animal and non-animal products from the United States. The legislation on export certification is generally harmonized at the EU level.
The United Arab Emirates, the Arab world's second-largest economy, will continue to offer growing and dynamic market opportunities for U.S. exporters in the food service--hotel, restaurant, and institutional sector through the end of 2024 and beyond.
The UAE promotes biotechnology through a research ecosystem focused on innovation. Notable advances center on plant biotechnology such as quinoa and salicornia, in addition to the date palm.
Romania, a member of the European Union (EU), observes the EU standards and regulations regarding biotechnology. Most farmers view biotechnology as an instrument in managing the agronomic risks and sustaining their competitiveness.
This report covers food and agricultural import regulations and standards in the United Arab Emirates. U.S. agricultural suppliers are advised to consult with local importers prior to shipping to verify application of these requirements on their products.
This report identifies certificate requirements for U.S. food and agricultural products destined for the United Arab Emirates. This report is to be used in conjunction with the 2024 Food and Agricultural Import Regulations and Standards Country Report for the United Arab Emirates.