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Since 2020, several west African countries such as Senegal, Mali, Gambia, Guinea, and Burkina Faso have experienced food price increases. These price increases have followed the global trend due to principally higher freight costs and the disruption of the food supply chain.
In 2020, due to the ongoing coronavirus pandemic U.S. exports fell by 22 percent or $420 million to the Gulf Cooperation Council 4 (GCC-4)...
In March 2020, the Government of Senegal (GoS) enacted several measures to curb the spread of Covid-19 such as curfews, air and land border closures, and movement restrictions within the country...