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The UK’s recent trade announcements with the United States (U.S.-UK Economic Prosperity Deal), the European Union (UK-EU Summit), and India (UK-India Free Trade Agreement) are all expected to affect imports/exports for agricultural products between the UK and partner countries.
The 2024 U.S. Agricultural Export Yearbook provides a statistical summary of U.S. agricultural commodity exports to the world during the 2024 calendar year.
In the United Kingdom (UK) regulatory changes affecting high-sugar soft drinks and food and drink products high in fat, sugar, and salt food (HFSS) come into effect in April and October 2025.
The UK government is committed to signing a new Sanitary and Phytosanitary agreement with the EU to ease post-Brexit trading frictions, but depending on the type of deal agreed, it may impact the UK’s ability to negotiate future Free Trade Agreements.
On December 23, 2024, the European Union published Regulation 2024/3234, which officially delayed the entry into application of the European Union Deforestation Regulation (EUDR) until December 30, 2025.
Bisphenol A in food contact materials is banned in the European Unions as of January 20, 2025, with a phase-in period of one to three years depending on the product.
After taking a dip in 2022, the EU organic market began to recover in 2023 as consumers’ financial situations improved. France and Germany still have the largest organic markets in the EU and growth is expected in almost every Member State until 2025.
On October 30, the Department for Business and Trade (DBT) extended over 220 voluntary tariff suspensions announced following the 2021 and 2023 application periods, through June 30, 2026. The announcement synchronizes multiple expiration periods...
In 2024, the United Kingdom (UK) updated border control measures for the EU. These changes primarily brought EU import requirements in line with those for the rest of the world including the United States, through the application of the Border Target Operating Model (BTOM).
Following the UK’s departure from the European Union, U.S. export health certificates are required to either follow the Great Britain model health certificates (for destinations within England, Scotland, or Wales) or the European Union model health certificates if shipping to Northern Ireland.
The European Union (EU) follows a complex, rolling system of review for active ingredients and Maximum Residue Levels (MRLs) in food. For agricultural inputs, U.S. farmers must know early in the process of review to prevent or mitigate the loss of, and/or access to, chemical inputs.
In 2024, the food-to-go sector in the United Kingdom has emerged as a significant driver of growth within the broader foodservice industry, responding to changing consumer preferences for convenience and quick meal options. Demand for takeaway and on...