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- (-) February 2025
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Pulse production has continued to decline over the last few years while the country remains a top importer of dry peas and mung beans.
On February 10, 2025, the National Health Commission (NHC) announced approvals for 20 new food materials and additives, three of which are products derived from Genetically Modified Microorganisms (GMMs).
China's social media platforms, such as Douyin, Xiaohongshu, and Kuaishou, are rapidly evolving and becoming key channels for consumer information and purchasing decisions.
In marketing year (MY) 2024/25, Turkiye’s wheat, barley, and corn production is forecast to contract year-over-year due to drier-than-normal weather conditions during the growing season.
In February 2025, four U.S. beef, seven dairy, two pork, and 71 poultry establishments that export to China had their registrations lapse on the General Administration of Customs of China (GACC) website.
Market access for U.S. poultry remains constrained as the People's Republic of China (PRC) is not implementing relevant annexes for poultry trade specified in the Economic and Trade Agreement (i.e., Phase One Agreement).
From 2023-2024, the FAS-Turkiye office, with the assistance of U.S. regulatory agencies, successfully cleared about $40 million U.S. agricultural products that had been detained at Turkish borders.
For the first time, China's leading e-commerce platforms, JD.com and Tmall, successfully imported fresh fruits via the cross-border e-commerce (CBEC) channel.
Jiangnan Fruit Wholesale Market in Guangzhou is China's most influential hub for imported fresh fruit, playing a crucial role in the supply chain. Significant volumes of U.S. cherries, plums, citrus, apples, and grapes enter China through this market before being distributed to other cities.
On January 7, 2025, the Turkish Ministry of Agriculture & Forestry (MinAF) published changes to its pesticide maximum residue limits (MRLs) for food. Imports arriving after the publication of the revised regulation must comply with the new MRLs by April 7.
In marketing year (MY) 2024/25, Turkiye’s wheat, barley, and corn production is forecast to contract year-over-year due to drier-than-normal weather conditions during the growing season.