Browse Data and Analysis

Turkiye’s overall production of grain for marketing year (MY) 2024/25 is forecast to drop year-over-year due to drier-than-normal weather conditions across most of the country.

Over the past two decades, India’s political landscape continues to hinder the developments in agriculture biotechnology. Bt cotton (Bacillus thuringiensis) approved in 2002 remains the sole biotech-derived crop approved for commercial cultivation.

Kazakh farmers are finishing harvest, having dealt with rains in early September and cold night temperatures in October that reduced overall quality but only marginally affected quantity.

FAS New Delhi forecasts India’s total milk production in 2025 to rise to 216.5 MMT, attributable to the growing herd size of animals in milk, increased government support for the dairy sector, the expected continuation of good weather, high milk prices, and an absence of a major disease outbreak.

FAS Mumbai forecasts marketing year (MY) 2024/25 coffee production (Oct/Sep) at 6.2 million 60-kilogram bags, four percent higher than the previous forecast due to plentiful southwest monsoon rains that will improve Robusta crop yields.

A heavy 2024 southwest monsoon season has caused flooding and water logging in several central India states, leading to crop damage and expected lower agricultural production. India’s Meteorological Department (IMD) indicated that monsoon withdrawal was delayed by a week to September 23 and is likely to further exacerbate crop damage during harvest.

Turkiye’s beet sugar production in marketing year (MY) 2024/25 is forecast to decline year-over-year due to dry and hotter-than-normal weather conditions in the country’s beet growing areas.

Sunflowerseed production in marketing year (MY) 2024/25 is forecast to drop to its lowest level in almost a decade due to extremely dry weather conditions in the northeast part of the country, where more than half of the production is concentrated.

India's retail food sector is experiencing significant growth, driven by increased household purchasing power, rising awareness of gourmet products, and a growing economy.