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This report is an annual update on the food import standards and enforcement mechanisms in Egypt. It includes updates on importer registration procedures, halal certification requirements, and shelf-life validity periods, among other standards and regulations.

The FAIRS Annual Country Report contains baseline information for Bangladesh as it relates to agricultural and food products. In addition to an overview of the Government of Bangladesh’s regulatory infrastructure on production and import control policies this report includes FAS/Dhaka’s assessment of laws and requirements for food and agricultural imports.

This report outlines the technical requirements and certificates for exporting food and agricultural products to Bangladesh. Post has made changes to Sections, I, II, and IV.

This report outlines Egypt’s requirements for import permits and export certificates for agricultural products intended for human and animal consumption.

On June 27, 2024, the Egyptian Ministry of Trade and Industry signed Decree No. 361/2024. The Decree extended the shelf-life validity period for imported frozen beef liver from seven to twelve months and for frozen fish from six to ten months. The decree is valid for six months, as of July 1, 2024, and expires on December 31, 2024.

In 2023, U.S. exports of consumer-oriented products to Bangladesh were valued at $17.1 million, accounting for less than 1 percent of the market share of the $2 billion in consumer-oriented products Bangladesh imported.