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On March 12, 2024, the People’s Republic of China (PRC) National Health Commission (NHC) and State Administration for Market Regulation (SAMR) jointly published an Announcement on releasing 47 new or updated National Food Safety Standards (known as Guo Jia Biao Zhun, or GB Standards) and 6 amendments sheets.

The PRC National Standard (Guo Jia Biao Zhun, or 'GB') for Natural Casings - GB/T7740-2022 was issued on October 12, 2022, and implemented on May 1, 2023.

On March 13, 2024, the National Health Commission (NHC) announced approval of 23 new food materials and additives, of which three are products derived from Genetically Modified Microorganisms (GMMs).

The China International Import Expo (CIIE) is a trade-focused exposition hosted by the People's Republic of China (PRC) Ministry of Commerce and the Shanghai Municipal Government. This expo aims to boost the consumption of imported products.

The People's Republic of China (PRC) is one of the largest producers and consumers of seafood in the world. In particular, live seafood products represent a significant market opportunity given the United States advanced cold chain facilities and ability to transport live seafood.

On February 9 and February 12, 2024, China notified the revised draft National Food Safety Standard of General Principles for the Labeling of Prepackaged Foods to the World Trade Organization (WTO) under G/SPS/N/CHN/1295 and under G/TBT/N/CHN/1827.