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On December 17, 2024, Japan’s Ministry of Agriculture, Forestry, and Fisheries (MAFF) invited public comments on a revision to the Japanese Agricultural Standards (JAS) for Chicken Eggs and Meat by Sustainable System.

On December 17, 2024, Japan’s Ministry of Agriculture, Forestry, and Fisheries (MAFF) invited public comments on a revision to the Japanese Agricultural Standards (JAS) for miso (fermented soybean paste seasoning).

Mandarin production in Japan continues to decline because of high summer temperatures, in addition to a decreasing number of farmers and planted acreage. Such factors are not anticipated to markedly increase citrus imports from the United States...

In 2023, total sales of Japan’s hotel, restaurant, and institutional food service industry (HRI) increased by approximately 16 percent compared to the previous year, reaching $226.2 billion. The surge in international tourists contributed to these...

By the end of 2023, El Salvador's hotel and restaurant sectors showed strong growth, reflecting the full recovery of its tourism industry. According to the latest Euromonitor data, Salvadorans spent $2.6 billion in the hotels and catering sector in 2023.

This report provides the latest status of consumption, regulation, public perception, research, development, production, government policy, and use of agricultural biotechnology in Japan. In general, Japan uses a science-based process for evaluating and granting approval for import and production of genetically engineered products.

In 2024, Japanese oil refineries have continued supplying ethyl tert-butyl ether (ETBE), which is made from approximately 824 million liters of bioethanol and reflects the annual target volume set by the Government of Japan (GOJ).

FAS/Tokyo projects that Japan's fluid milk production will decline in 2025, primarily due to a decrease in the milking cow population anticipated from 2024.

On October 1, 2019, El Salvador agreed to harmonize the biosafety technical regulation for “modified living organisms” for agricultural use with Guatemala and Honduras and designated the Ministry of Agriculture as the National Competent Authority to provide authorizations and keep registries related to biotechnology.

This report lists major export certificates required by the Japanese government to export food and agricultural products from the United States to Japan.

This report provides examples of the significant export certificates and other documents required by the government of El Salvador for U.S. exports of food and agricultural products.

Since August 7, 2024, the Superintendence for Sanitary Regulation has been responsible for food and beverage product registration in El Salvador.