Browse Data and Analysis

In 2021, Spain imported $1.7 billion of agricultural and related products from the United States. Outside the European Union Member States, the United States was the fifth largest origin of Spanish agricultural and related imports. After the deep recession caused by the COVID-19 pandemic, Spain’s economy is starting to recover, supported by improving domestic demand and a strong rebound of the hotel and restaurant industry as tourism returns to pre-pandemic levels.

This report outlines Barbados’ import requirements for food and agricultural products. U.S. suppliers should be mindful that while Barbados is receptive to imports, extensive labeling requirements apply for practically all foodstuffs, export certification is required for a large number of items, and import licensing applies to some products as well.

This report outlines Barbados’ certification requirements and includes an Export Certificate Matrix as well as examples of select export certificates. For import requirements other than export certificates, please refer to the 2022 FAIRS Country Report for Barbados.

This report focuses on specific Spanish certification requirements that differ from or are in addition to EU-harmonized certification. Compared to 2021, this report contains new country-specific certificates as well as updated links to relevant information sources and contacts.

This report is an update of GAIN report SP2021-0032. It outlines the legislation applicable to the export of U.S. food products to Spain, particularly focusing on those rules that differ from EU legislation.