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On October 20, 2022, the Food Safety and Standards Authority of India (FSSAI) issued a clarification on certain provisions to the 2018 Food Safety and Standards (Alcoholic Beverages) Regulation.

On October 11, 2022, the Ministry of Health and Family Welfare/Food Safety and Standards Authority of India (FSSAI) published notification No. Std/EC/T(NSF-01) in the Gazette of India: Extraordinary (official gazette). The notification was subsequently published on the FSSAI website on October 14, 2022.

On October 18, 2022, India's Ministry of Environment, Forest, and Climate Change (MoEF&CC)/Genetic Engineering Appraisal Committee (GEAC) recommended the environmental release of the locally developed genetically engineered (GE) mustard parental lines bn 3.6 carrying barnase and bar genes, and modbs 2.99 containing barstar and bar genes for the events to be used for developing new parental lines and hybrids, and GE mustard hybrid DMH-11 with these events for seed production.

On October 21, 2022, the Ministry of Health and Family Welfare/Food Safety and Standards Authority of India (FSSAI) issued Direction No. TIC-C-503(T)/1/2022-IMPORTS-FSSAI. The FSSAI direction (guidelines) pertains to FORM-2, Section C as referred to in sub-regulation 10(5) of the Food Safety and Standards (FSS) (Import) Regulations (2017).

This report summarizes the list of major export certificates, documentations, and other regulatory requirements to export food and agricultural products to Ethiopia. The report is organized using information obtained from publicly available sources published online as well as from industry contacts.

This report discusses regulatory requirements and standards that must be fulfilled to export food and agricultural products to Ethiopia. Pertinent information on applicable laws, regulations, directives, guidelines, procedures, and key regulatory contact details included.

FAS New Delhi (Post) forecasts India’s marketing year (MY) 2023 (January-December) fluid milk production to increase by nearly two percent to 207 million metric tons (MMT) assuming normal 2023 southwest monsoon (June-September) and weather conditions ensuring sufficient availability of fodder.

The area under apple, pears, and table grape cultivation in South Africa has grown steadily over the past decade, driven by ongoing investments into the deciduous fruit sector on relatively high earnings from export markets. However, the expansion in apple, pears, and table grape production is expected to alleviate in marketing year (MY) 2022/23, despite the production of record crops in MY 2021/22.

Ethiopia’s Ten-Year Development Plan (2021-2030) identifies sustained and quality agriculture programs to accelerate economic progress and ensure national food security as its national strategy. The development of small and large-scale irrigation infrastructure in the Ethiopian lowlands has recently been given increasing due attention by the GOE - among other contributing factors like improved seed, fertilizer supply, and use of mechanization on the clustered wheat farms.

Nigeria wheat millers are diversifying their sources of wheat import due to the Russia-Ukraine crisis. FAS Lagos (Post) estimates wheat imports for MY 2022/23 at 6 million metric ton (MMT), a 3 percent reduction from last year’s Post estimate. Meanwhile, insurgency and floods in the northern part of the country greatly impacted corn and rice production respectively.

On October 10, 2022, the Ministry of Health and Family Welfare/Food Safety and Standards Authority of India (FSSAI) issued Order F. No. TIC-B02/2/2022-IMPORTS-FSSAI. The FSSAI order requires the mandatory registration with the competent authority of jurisdiction of the country of export, of all foreign food manufacturing facilities intent on exporting milk and milk products; meat and meat products; egg powder; infant food; and nutraceuticals to India.

From September 5-8, 2022, the Foreign Agricultural Service in New Delhi (FAS India) participated in the Food and Hotel Asia – Food & Beverage 2022 Expo (FHA 2022) in Singapore, South Asia's largest international food trade show.